California first to introduce a bill to ban the introduction of PFCs into food packaging - Why are they alone?

At last there has been a move somewhere in the world to challenge the lengthy, voluntary withdrawal of the use of fluorochemicals containing PFCs from use in applications such as food packaging. This topic has been covered before in this weblog and the question asked as to why there should be a voluntary agreement with the EPA to withdraw these products when there is clear evidence that they are harmful.

See the weblog on the EPA announcement that the big manufacturers are on track, or that on the recent DuPont study to produce evidence as to the fate of fluorochemicals in the environment.

The question remains, why wait until 2015? In many papermaking applications there are alternatives, but if there are not, then increased pressure will generate innovation.

Enviroblog covers this topic well and highlights the recent bill filed by California State Senator Ellen M. Corbett which would make California the first state to ban some PFCs in food packaging. The bill, sponsored by EWG, would prohibit more than trace amounts of two PFCs called PFOS and PFOA in any material used to package food, beginning in 2010.

The big producers working with the EPA include Arkema, Asahi, Ciba, Clariant, Daikin, DuPont, 3M/Dyneon and Solvay Solexis.